EATS More Fun in the Philippines is a delectable one-hour special on Pinoy food and culture to be hosted by ‘Idol sa Kusina,’ ‘Kusina Master’ and celebrity Executive Chef Pablo ‘Boy’ Logro.
The special features Chef Boy cooking his version of some classic Pinoy dishes as he gives a generous serving of his witty ‘Logro-isms’ on Pinoy food and culinary culture. Chef Boy also sends his celebrity correspondents on exciting food adventures that will help them discover why food and eating are truly more fun in the Philippines.
Isabel Oli goes back to her home province of Cebu to find out more about an ingenious way of cooking the Pinoy lechon, hailed as the ‘best pig in the world.’ We go on a road trip to Vigan with Jace Flores to discover how a native delicacy is made. Luanne Dy explores the seas of Capiz--the seafood capital of the Philippines, for fun food adventures to savor the best bounties of the sea.
EATS More Fun in the Philippines is a special offering of GMA News TV on its first year anniversary airing on April 15 at 8:40pm.(GMA Network)